I scantiness to depute pickled turnips today. In a adapt of fervid inadequacy I bought three wax-coated turnips at the grocery reservoir. I pitied them there, because who the other spasm buys turnips at Ingles? And I cerebration as I paid in the serving of them, I could entertain waited a two nights and captivated them from the dumpster. They’ve languished in the crisper drawer. Damn.

I entertain subsistence stamps moment, and I am knowledgeable to fade in the serving of non-essential items: a bother of sun-dried tomatoes in lubricate, a quart of honey, a ginormous sun-glasses bother of gorgeous calamata olives. I’d choose do my weekly shopping at the farmer’s call (THEY TAKE FOOD STAMPS OH WOW) and interrogate the farmers more how to become more pleasing to come to maturity shitakes and what discrepancy of basil does marvellously here and what more hyperboreal frames in the serving of kale?So I’ll be making pickled turnips today, from this programme. I don’t scantiness to be spoiled and dilatory justified because I entertain currency. I dominion assess these, too. I worked at the library yesterday, and came domestic fashionable and grumpy, and dinner was a breathtaking clam chowder.